Corn Flakes Maker

The commercial extrusion corn flakes maker is a specialized piece of equipment used in the food industry to produce corn flakes on a large scale for commercial purposes. It is designed to efficiently and consistently produce a high volume of corn flakes with uniform size, shape, texture, and quality. These machines are typically used by food manufacturers or cereal production companies.

Corn Flakes Maker

The commercial extrusion corn flakes maker is a specialized piece of equipment used in the food industry to produce corn flakes on a large scale for commercial purposes. It is designed to efficiently and consistently produce a high volume of corn flakes with uniform size, shape, texture, and quality. These machines are typically used by food manufacturers or cereal production companies.

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The key features and components commonly found in a commercial extrusion corn flakes maker:

  1. Hopper: The machine typically has a large hopper where the raw ingredients, including cornmeal, sugar, salt, and water, are loaded. This is the starting point of the production process.

  2. Extruder: The heart of the machine is the extruder, which consists of a barrel with a screw or screws inside. The extruder is responsible for mixing, cooking, and shaping the cornflake mixture.

  3. Die Plates: The extrusion machine is equipped with die plates or dies that determine the ball size of the corn flakes. These dies can be customized to produce various sizes of flakes.

  4. Presser: Commercial extrusion corn flakes makers often have flake press machine, press the ball pellet into flakes.

  5. Toasting System: After the flakes are cut, they are typically passed through a toasting system, which includes ovens or toasting chambers where the flakes are toasted to achieve the desired color and flavor.

  6. Cooling Conveyor: Once toasted, the corn flakes are conveyed through a cooling system to bring them to room temperature and prevent them from sticking together.

  7. Packaging System: The final product is then packaged into bags or boxes for distribution and sale.

  8. Control Panel: These machines usually have a control panel that allows operators to monitor and adjust various parameters such as temperature, speed, and pressure to ensure consistent product quality.

extruder machine AVN65tunnel dryer

Commercial extrusion corn flakes makers come in various sizes and capacities to meet the production requirements of different food manufacturers. They are designed for efficiency, precision, and ease of operation to produce corn flakes on a large scale while maintaining the desired product characteristics.

The corn flakes maker capacity.
AVN65 cornflake machine capacity has capacity 120 kg per hour.
AVN70 cornflake machine capacity has capacity 200 kg per hour.
AVN85 cornflake machine capacity has capacity 500 kg per hour.

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