Hot Sale High Capacity Fry Tortilla Chips Machine

Function: Fry Tortilla Chips Machine
Capacity:120kg/hour, 200kg/hour, 500kg/hour,
Model: AVN65, AVN70, AVN85
Category: Corn chips snacks extrusion machine
Brand: AVAN MACHINERY
Price: USD9000 to USD25000 PER SET.
Supply Ability: 5 SETS PER MONTHLY
Payment Method: T/T,L/C, Western Union, Money Gram, Paypal.

Category:

 Fry Tortilla Chips Machine is a piece of equipment used in the food industry to produce tortilla chips. It is designed to take raw tortilla dough and extrude it into the desired shape, which is then fried to create crispy tortilla chips.

 Fry Tortilla Chips Machine  Fry Tortilla Chips Machine

Here is a general overview of how a fry tortilla chips extruder machine works:

  1. Raw Powder Preparation: The process begins with the preparation of tortilla powder. This powder typically consists of ingredients like corn masa, water, salt, and sometimes other flavorings or additives.

  2. Feeding the Extruder: The prepared powder is loaded into a hopper or feeding system that is connected to the extruder machine.

  3. Extrusion: The extruder machine uses a combination of mechanical force and pressure to push the powder materials through a die or mold. The die or mold shapes the dough into the desired tortilla chip shape, which is usually a flat, thin triangle or circle.

  4. Cutting: As the powder is extruded, a cutting device or blade slices it into individual chips of the desired length.

  5. Conveyor System: The freshly cut tortilla chips are then transferred onto a conveyor system, which moves them through a fryer.

  6. Frying: The tortilla chips are fried in hot oil for a brief period of time, typically until they turn golden brown and crispy. The frying process cooks the chips and imparts a delicious flavor.

  7. Seasoning (Optional): After frying, the tortilla chips can be seasoned with various flavorings or seasonings, such as salt, spices, or cheese powder. This step adds extra flavor to the chips.

  8. Cooling and Packaging: The fried and seasoned tortilla chips are then cooled and, once they reach the desired temperature, they are packaged into bags or containers for distribution.

tortilla chips line

 Fry Tortilla Chips Machine

 Fry Tortilla Chips Machine

Fry tortilla chips machines come in various sizes and capacities, ranging from small, manual machines for smaller-scale production to large, automated systems used in commercial snack production facilities. The specific design and features of these machines can vary, but they all serve the primary function of extruding and frying tortilla chips. They are a critical component of the snack food industry, enabling the efficient production of this popular snack.

Extrusion Machine Line Advantage:

1.Feeding System: Raw materials are fed into the extruder through a feeding system. This system includes hoppers, feeders, and conveyors to ensure a steady supply of ingredients to the extruder.

2.Extruder: The heart of the system is the extruder, which is responsible for the cooking and shaping of the snack. It usually consists of a barrel, screws, and a die. The raw ingredients, such as grains or starches, are fed into the extruder where they are cooked, pressurized, and pushed through a die to give the snack its final shape.

3.Cutting System: Once the extruded snack has been formed, a cutting system is used to cut it into the desired shape and size. This can include rotary cutting systems, knives, or other cutting mechanisms depending on the specific snack being produced.

4.Drying Chamber Design: The design of the drying chamber is important for efficient moisture removal. It should allow for even airflow around the snacks to ensure uniform drying.

5.Cooling System: After the snacks are dryed, they may pass through a cooling system to bring down the temperature and set the final texture. This helps in the solidification of the product and ensures it is ready for packaging.

6.Flavoring and Seasoning System: Many extrusion snacks machines have a system for applying flavors and seasonings to the finished snacks. This can be done through a drum coating system or other methods to ensure an even distribution of flavors.

7.Conveyor System: A conveyor system is used to transport the snacks from one part of the machine to another. This is essential for maintaining a continuous and efficient production process.

8.Control Panel: Modern extrusion snacks machines come with a user-friendly control panel. This panel allows operators to monitor and control various parameters such as temperature, pressure, and speed. It ensures precise control over the extrusion process, leading to consistent product quality.

9.Safety Features: Extrusion snacks machine lines are equipped with safety features to protect operators and prevent accidents. Emergency stop buttons, safety interlocks, and protective covers are commonly incorporated.

10.Hygienic Design: The equipment is often designed to meet strict hygiene standards in the food industry. This includes easy-to-clean surfaces, sanitary construction materials, and accessibility for cleaning and maintenance.

11.Capacity and Flexibility: Extrusion snacks machine lines come in various sizes and capacities to meet the production needs of different manufacturers. Some machines also offer flexibility in terms of producing different types of snacks by adjusting parameters.

12.Energy Efficiency: Manufacturers often design these machines with energy-efficient features to reduce operational costs and environmental impact.

Details Picture of Machines

fish food extruder

Customer & Service
We shipped the machinery to numerous countries globally, including Italy, Germany, Russia, Turkey, Australia, Indonesia, India, etc. Our machines and service have received commendations from nearly every customer, fostering repeat business.

1.Twelve months following installation (Within 13 months of delivery).
2.Complimentary advisory service prior to, during, and post-sales.
3.Supply fundamental production methods and formulations.
4.International on-site setup and personalized training for machine maintenance and operation.
5.Calibration and examination of the machinery until all components are operational before departing the manufacturing facility.

Packaging & Shipping
1.Daub coal oil on the surface of the machines.
2.Plastic film as the inner packing.
3.Train, ship of depend on clients’ requirement.

FAQ

Q: What is the duration of your warranty period?
A: Our guarantee spans one year from the commencement of operations.

Q: Can you describe the installation process?
A: We will deploy our skilled technicians to your facility to oversee the installation and commissioning tasks, providing training for your operators.

Q: If we share our factory layout, can you assist in designing the entire production line?
A: Certainly, our seasoned engineers and technical staff can aid in organizing the layout and overseeing the installation of the entire production line, tailored to your specific circumstances.

Q: What is the timeframe for your delivery?
A: Typically, it takes 7 – 10 days for stocked items, and 20 – 25 days for non-stock items, depending on the quantity.

Q: Will you provide support if issues arise during future production?
A: Absolutely, we are committed to being at your service. You can reach me through mobile, WhatsApp, Skype, Viber, WeChat, and more. I will promptly address and resolve any problems you encounter.

The capacity of the fry tortilla chips machine.
AVN65  extruder machine has capacity 120-150 kg per hour.
AVN70 extruder machine has capacity 200-250 kg per hour.
AVN85 extruder machine has capacity 500-800 kg per hour.

Welcome your inquire on fry tortilla chips machine.

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