Modified Starch Line

Modified starch line typically refers to a production line or manufacturing process used to produce modified starches. Modified starches are starch derivatives that have been chemically or physically altered to enhance their functional properties for various industrial and food applications. These modified starches can be used as thickeners, stabilizers, binders, and texturizers in a wide range of products.

Modified Starch Line

Modified Starch Line typically refers to a production line or manufacturing process used to produce modified starches. Modified starches are starch derivatives that have been chemically or physically altered to enhance their functional properties for various industrial and food applications. These modified starches can be used as thickeners, stabilizers, binders, and texturizers in a wide range of products.

Modified Starch

The specific steps and equipment in a modified starch line can vary depending on the type of modified starch being produced and the intended application, but here is a general overview of the process:

Starch Extraction: The process usually begins with the extraction of starch from a starchy source, such as corn, potatoes, or tapioca. The starch is separated from other components of the source material, such as proteins and fibers.

Cleaning and Washing: The extracted starch is cleaned and washed to remove impurities and residual substances.

Modification: This is the key step in the process. The starch is chemically or physically modified to alter its properties.Ā 

Physical Modification: Physical treatments like heat, pressure, and shear can be used to modify starch properties. For example, the extrusion modify starch.

Drying: The modified starch is dried to reduce its moisture content and ensure stability during storage.

Packaging: The final modified starch product is packaged in appropriate containers, such as bags or bulk containers, for distribution to industrial users or food manufacturers.

The specific equipment used in a Modified Starch Line can vary depending on the scale of production and the complexity of the modifications being applied. Industrial-scale production lines often involve large-scale mixing, heating, and drying equipment, while smaller-scale operations may use batch processes.

twin screw extruder

Modified starches find applications in various industries, including the food industry (for thickening sauces, soups, and gravies), the paper industry (as a binder and surface treatment), the textile industry (as a sizing agent), and many other sectors where modified starch properties can be beneficial. The choice of modification method and source material depends on the desired properties and intended use of the modified starch.

The modified starch extruder machine flow chart.
Mixer machine—conveyor—extruder machine—conveyor—dryer—grinder machine
soya protein chunks line

 

The capacity of the modified starch extruder.
AVN65 starch extruder machine has capacity 120 kg per hour.
AVN70 starch extruder machine has capacity 200 kg per hour.
AVN85 starch extruder machine has capacity 500 kg per hour.

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