Textured Soy Protein Machine

Textured Soy Protein Machine, Textured soy protein (TSP), also called textured vegetable protein (TVP), is a plant-based protein ingredient made from defatted soybean flour or soy protein isolate. It is processed through high-temperature extrusion to form a fibrous, meat-like structure.

Once hydrated, textured soy protein gains a chewy, meat-like texture, making it ideal for vegetarian and vegan products such as burgers, sausages, nuggets, and meat substitutes. It’s high in protein, low in fat, and entirely cholesterol-free, serving as a sustainable and nutritious alternative to animal protein.

Our Textured Soy Protein Machine is a fully automatic production line designed to produce high-quality textured soy protein and soy meat analogs.
It integrates mixing, extrusion, shaping, drying, and cooling functions to create fibrous plant protein products that replicate real meat’s texture and mouthfeel.

Textured Soy Protein Machine

Applications

The Textured Soy Protein Machine** is ideal for:
Vegan/Vegetarian Meat Alternatives – burgers, sausages, nuggets, fish fillets, and chicken-style products
Ready-to-Eat Foods – frozen or canned meat substitutes
Protein-Enriched Snacks – textured soy or pea protein bases
Food Ingredients – as fillers or protein sources for processed foods

Process Flow:
Mixer → Screw Conveyor → Twin-Screw Extruder → Cooling Conveyor → Dryer → Storage Bin → Packing

Textured Soy Protein Machine

The capacity of Textured Soy Protein Machine

AVN65 | 90 kW           | **100–150 kg/h** | 22×1.3×2.2 m |
AVN70 | 120 kW          | **200–250 kg/h** | 24×1.5×2.2 m |
AVN75 | 150 kW          | **300–400 kg/h** | 26×1.6×2.4 m |
AVN85 | 200 kW          | **500–800 kg/h** | 28×1.8×2.6 m |
AVN95 | 250 kW          | **800–1200 kg/h** | 30×2.0×2.8 m

Key Features
High-Performance Extrusion: Advanced **twin-screw extruder** ensures even heating, pressure control, and consistent texturization.
Versatile Raw Materials: Suitable for **soy protein isolate, soybean meal, peanut meal, wheat gluten, or pea protein**.
Flexible Product Forms: Easily produce different textures and shapes (chunks, flakes, shreds, granules) by changing molds.
Energy Efficient: Frequency control systems for feeding, cutting, and conveying reduce energy consumption and improve precision.
Food-Grade Design: All food contact parts are made of **SUS304 stainless steel**, meeting **HACCP and CE standards**.
User-Friendly Operation: PLC control system with touch screen interface; easy cleaning and maintenance.

Details Picture of Machines

Soya chunks machinery

Customer & Service

We shipped the machinery to numerous countries globally, including Italy, Germany, Russia, Turkey, Australia, Indonesia, India, etc. Our machines and service have received commendations from nearly every customer, fostering repeat business.

1.Twelve months following installation (Within 13 months of delivery).
2.Complimentary advisory service prior to, during, and post-sales.
3.Supply fundamental production methods and formulations.
4.International on-site setup and personalized training for machine maintenance and operation.
5.Calibration and examination of the machinery until all components are operational before departing the manufacturing facility.

Packaging & Shipping

1.Daub coal oil on the surface of the machines.
2.Plastic film as the inner packing.
3.Train, ship of depend on clients’ requirement.

FAQ

Q: What is the duration of your warranty period?
A: Our guarantee spans one year from the commencement of operations.

Q: Can you describe the installation process?
A: We will deploy our skilled technicians to your facility to oversee the installation and commissioning tasks, providing training for your operators.

Q: If we share our factory layout, can you assist in designing the entire production line?
A: Certainly, our seasoned engineers and technical staff can aid in organizing the layout and overseeing the installation of the entire production line, tailored to your specific circumstances.

Q: What is the timeframe for your delivery?
A: Typically, it takes 7 – 10 days for stocked items, and 20 – 25 days for non-stock items, depending on the quantity.

Q: Will you provide support if issues arise during future production?
A: Absolutely, we are committed to being at your service. You can reach me through mobile, WhatsApp, Skype, Viber, WeChat, and more. I will promptly address and resolve any problems you encounter.

Welcome your kindly inquiry, if you are interested in Textured Soy Protein Machine.
Our email address: [email protected]
Whatsapp number: 0086-13361030906

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