Vegetarian Meat Strips Making Machine

Vegetarian Meat Strips Making Machine is a high-efficiency, fully integrated production line designed for manufacturing premium plant-based meat strips, textured vegetable protein (TVP), soya protein snacks, and other meat alternative products. Engineered for food technology industries, this system combines precise mixing, high-performance extrusion, and controlled drying/oven processes to deliver consistent, scalable output for commercial food producers.

Soya chunks machinery

Vegetarian Meat Strips Making Machine

Process Workflow
1.Mixer – Raw Material Homogenization:** Evenly blends protein powders, water, oils, and flavoring agents to create a consistent base mix.
2.Screw Conveyor – Transfer:** Automatically moves mixed material to the extruder, ensuring stable feed and reduced manual handling.
3. Twin-Screw Extruder – Texturizing & Forming:** Under controlled heat and pressure, the extruder cooks and shapes the plant protein into fibrous, meat-like strips.
4. Air Conveyor – Gentle Material Transfer:** Smoothly conveys extruded strips into the drying or oven chamber.
5. Dryer/Oven – Moisture Reduction:** Effectively dehydrates the strips to achieve the desired moisture content, texture, and shelf life.
6. Cooling & Packaging:** Cooled strips are ready for packaging, secondary processing, or seasoning.

The capacity of soya chunks machinery

Item	AVN 1000	AVN65	AVN70	AVN85
Capacity(kg/h)	80-100	120	200	500

Key Features & Highlights

*Full Production System: Includes raw material mixer, screw conveyor, twin-screw extruder, air conveyor, dryer/oven, cooling conveyor, and optional packaging unit — a complete line from raw mix to finished strips.
*Advanced Food-Grade Construction: Fabricated from high-quality stainless steel and food-safe components to meet hygiene and safety standards.
*Customizable Output: Easily produce different shapes and textures (strips, chunks, flakes) by changing die molds and adjusting process parameters.
*Efficient Drying & Oven Technology: Precisely control moisture removal to ensure optimal texture and shelf stability for the meat strips.
*Intelligent Controls: PLC or touchscreen interface available for flexible control of feeding, extrusion temperature, belt speed, and drying time.
*Versatile Raw Materials: Suitable for soy protein, pea protein, wheat gluten, and blended plant protein formulas.

Applications
Industrial plant-based meat production
Vegan/vegetarian food manufacturers
Healthy snack and protein food lines
Frozen food component production
Ingredient suppliers for food service and retail markets

Details Picture of Machines

Soya chunks machinery

Customer & Service

We shipped the machinery to numerous countries globally, including Italy, Germany, Russia, Turkey, Australia, Indonesia, India, etc. Our machines and service have received commendations from nearly every customer, fostering repeat business.

1.Twelve months following installation (Within 13 months of delivery).
2.Complimentary advisory service prior to, during, and post-sales.
3.Supply fundamental production methods and formulations.
4.International on-site setup and personalized training for machine maintenance and operation.
5.Calibration and examination of the machinery until all components are operational before departing the manufacturing facility.

Packaging & Shipping

1.Daub coal oil on the surface of the machines.
2.Plastic film as the inner packing.
3.Train, ship of depend on clients’ requirement.

FAQ

Q: What is the duration of your warranty period?
A: Our guarantee spans one year from the commencement of operations.

Q: Can you describe the installation process?
A: We will deploy our skilled technicians to your facility to oversee the installation and commissioning tasks, providing training for your operators.

Q: If we share our factory layout, can you assist in designing the entire production line?
A: Certainly, our seasoned engineers and technical staff can aid in organizing the layout and overseeing the installation of the entire production line, tailored to your specific circumstances.

Q: What is the timeframe for your delivery?
A: Typically, it takes 7 – 10 days for stocked items, and 20 – 25 days for non-stock items, depending on the quantity.

Q: Will you provide support if issues arise during future production?
A: Absolutely, we are committed to being at your service. You can reach me through mobile, WhatsApp, Skype, Viber, WeChat, and more. I will promptly address and resolve any problems you encounter.

Welcome your kindly inquiry, if you are interested in soya chunks machinery.
Our email address: [email protected]
Whatsapp number: 0086-13361030906

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