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Food Extruders For Sale
The food extruder is a piece of equipment used in the food industry to process and shape various types of food products. It works by forcing food ingredients through a specialized machine that typically has a rotating screw or auger inside a barrel.
Food Extruders For Sale
The food extruder is a piece of equipment used in the food industry to process and shape various types of food products. It works by forcing food ingredients through a specialized machine that typically has a rotating screw or auger inside a barrel. This process can have several purposes, such as mixing, cooking, shaping, and forming the final product. Food extruders are versatile machines and find applications in both large-scale industrial food production and smaller-scale food processing.
Here are some key aspects and uses of food extruders:
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Mixing and Blending: Food extruders can effectively mix and blend different ingredients to create homogeneous mixtures. This is essential in the production of various food products, such as dough, batter, and cereal mix.
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Cooking and Heat Processing: Some food extruders are designed to cook or heat food products as they pass through the machine. For instance, in the production of certain snacks like extruded snacks or breakfast cereals, the food mixture may be partially cooked within the extruder. This cooking step is followed by drying or frying to achieve the desired texture and taste.
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Shaping and Forming: Extruders are often used to shape and form food products into specific designs and sizes. For instance, pasta extruders shape dough into various pasta shapes like spaghetti or macaroni.
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Snack Production: Extrusion is commonly used to produce a wide range of snack foods, including puffed snacks, chips, and cereal-based snacks. The process involves extruding a mixture of ingredients through a die, which expands and shapes the product when it is exposed to atmospheric pressure.
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Pet Food Production: Extrusion is also commonly used in the pet food industry to produce dry kibble. The process allows for precise control of ingredient ratios and the creation of nutritionally balanced pet food products.
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Meat Processing: Food extruders can be used to create meat analogs or textured vegetable proteins. By extruding a mixture of plant-based ingredients, manufacturers can mimic the texture and appearance of meat products.
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Dough and Bakery Products: In the bakery industry, extruders are used for shaping and forming bread dough, cookie dough, and other pastry products.
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Cereal Production: Many breakfast cereals are made using extrusion technology. Extruders can shape and cook cereal mixtures to create a variety of cereal products.
Food extruders come in various sizes and configurations to meet the specific needs of different food manufacturers. They can be designed for continuous production, offering high efficiency and consistency in the manufacturing process. The extrusion process can also help improve the shelf life of certain food products by reducing moisture content and preventing spoilage.
Food extruder capacity.
AVN65 Machine line has capacity 120-150 kg per hour.
AVN70 Machine line has capacity 200-250 kg per hour.
AVN85 Machine line has capacity 500-800 kg per hour,
AVN95 Machine line has capacity 1000-1200 kg per hour.
The versatility and efficiency of twin-screw food extruders make them an essential piece of equipment in the food processing industry. They are employed in both large-scale food production facilities and smaller food laboratories for research and development purposes.
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Food extruder working video.
