Fish Farming Fish Food Making Machine

Fish Farming Fish Food Making Machine

The extruder for fish food is a machine used in the production of fish feed, specifically for the aquaculture industry. This equipment is designed to process raw ingredients and transform them into high-quality fish pellets or fish flakes that meet the nutritional requirements of various fish species.

How an fish food making machine typically works:

1. Raw Ingredient Preparation: The process starts with the preparation of raw ingredients, which can include fish meal, soybean meal, wheat flour, corn meal, vitamins, minerals, and other additives. These ingredients are mixed to create a well-balanced fish feed formula.
2. Mixing: The mixed ingredients are then fed into a mixer, where they are blended thoroughly to ensure a uniform distribution of nutrients.
3. Conditioning: The mixture may pass through a conditioner, which adds moisture and heat to the mixture. This can improve the digestibility of the feed and aid in the extrusion process.
4. Extrusion: The conditioned mixture is fed into the extruder. An extrusion process involves forcing the mixture through a barrel using screws or augers. The combination of heat, pressure, and shear forces inside the extruder cooks the ingredients and converts them into a dough-like consistency. This process helps in gelatinizing starches and denaturing proteins, making the feed more digestible for fish.
5. Shaping: Within the extruder, the dough is shaped using a die or nozzle that determines the size and shape of the fish pellets or flakes. The machine cuts or breaks off the extruded material into the desired lengths.
6. Drying: The freshly extruded fish feed is often high in moisture content. It is passed through a dryer to reduce the moisture level to the desired range, typically around 10-12%.
7. Coating and Cooling (Optional): Some fish feed production lines may include a coating process to apply a layer of oil, vitamins, or other additives to the pellets. After coating, the feed is cooled to room temperature to prevent spoilage.
8. Packaging: The finished fish feed is then packaged into bags or containers, ready for distribution to fish farms.

These extruder fish food making machines come in various capacities and configurations, from small-scale units for local fish farmers to large industrial systems for commercial fish feed production. They are highly efficient in producing nutritionally balanced and cost-effective fish feed, tailored to the specific dietary needs of different fish species at various life stages.

Fish food making machine capacity.

AVN65 machine line has capacity 120 kg per hour.
AVN70 machine line has capacity 200 kg per hour.
AVN85 machine line has capacity 500-800 kg per hour.
AVN95 machine line has capacity 1000-1200 kg per hour.

Extrusion Machine Line Advantage:

1.Feeding System: Raw materials are fed into the extruder through a feeding system. This system includes hoppers, feeders, and conveyors to ensure a steady supply of ingredients to the extruder.

2.Extruder: The heart of the system is the extruder, which is responsible for the cooking and shaping of the snack. It usually consists of a barrel, screws, and a die. The raw ingredients, such as grains or starches, are fed into the extruder where they are cooked, pressurized, and pushed through a die to give the snack its final shape.

3.Cutting System: Once the extruded snack has been formed, a cutting system is used to cut it into the desired shape and size. This can include rotary cutting systems, knives, or other cutting mechanisms depending on the specific snack being produced.

4.Drying Chamber Design: The design of the drying chamber is important for efficient moisture removal. It should allow for even airflow around the snacks to ensure uniform drying.

5.Cooling System: After the snacks are dryed, they may pass through a cooling system to bring down the temperature and set the final texture. This helps in the solidification of the product and ensures it is ready for packaging.

6.Flavoring and Seasoning System: Many extrusion snacks machines have a system for applying flavors and seasonings to the finished snacks. This can be done through a drum coating system or other methods to ensure an even distribution of flavors.

7.Conveyor System: A conveyor system is used to transport the snacks from one part of the machine to another. This is essential for maintaining a continuous and efficient production process.

8.Control Panel: Modern extrusion snacks machines come with a user-friendly control panel. This panel allows operators to monitor and control various parameters such as temperature, pressure, and speed. It ensures precise control over the extrusion process, leading to consistent product quality.

9.Safety Features: Extrusion snacks machine lines are equipped with safety features to protect operators and prevent accidents. Emergency stop buttons, safety interlocks, and protective covers are commonly incorporated.

10.Hygienic Design: The equipment is often designed to meet strict hygiene standards in the food industry. This includes easy-to-clean surfaces, sanitary construction materials, and accessibility for cleaning and maintenance.

11.Capacity and Flexibility: Extrusion snacks machine lines come in various sizes and capacities to meet the production needs of different manufacturers. Some machines also offer flexibility in terms of producing different types of snacks by adjusting parameters.

12.Energy Efficiency: Manufacturers often design these machines with energy-efficient features to reduce operational costs and environmental impact.

Details Picture of Machines

Customer & Service
We shipped the machinery to numerous countries globally, including Italy, Germany, Russia, Turkey, Australia, Indonesia, India, etc. Our machines and service have received commendations from nearly every customer, fostering repeat business.

1.Twelve months following installation (Within 13 months of delivery).
2.Complimentary advisory service prior to, during, and post-sales.
3.Supply fundamental production methods and formulations.
4.International on-site setup and personalized training for machine maintenance and operation.
5.Calibration and examination of the machinery until all components are operational before departing the manufacturing facility.

Packaging & Shipping
1.Daub coal oil on the surface of the machines.
2.Plastic film as the inner packing.
3.Train, ship of depend on clients’ requirement.

FAQ

Q: What is the duration of your warranty period?
A: Our guarantee spans one year from the commencement of operations.

Q: Can you describe the installation process?
A: We will deploy our skilled technicians to your facility to oversee the installation and commissioning tasks, providing training for your operators.

Q: If we share our factory layout, can you assist in designing the entire production line?
A: Certainly, our seasoned engineers and technical staff can aid in organizing the layout and overseeing the installation of the entire production line, tailored to your specific circumstances.

Q: What is the timeframe for your delivery?
A: Typically, it takes 7 – 10 days for stocked items, and 20 – 25 days for non-stock items, depending on the quantity.

Q: Will you provide support if issues arise during future production?
A: Absolutely, we are committed to being at your service. You can reach me through mobile, WhatsApp, Skype, Viber, WeChat, and more. I will promptly address and resolve any problems you encounter.

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Fish food making machine working video.